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Banana, coconut and raspberry ice lollies
Mandy Mazliah
Made with just three ingredients, these banana, coconut and raspberry ice lollies are sugar free, dairy free, homemade and delicious.
5
from 1 vote
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Prep Time
10
minutes
mins
Freezing time
12
hours
hrs
Course
Snack
Cuisine
British
Servings
4
Calories
135
kcal
Ingredients
Metric
US Customary
1x
2x
3x
80
g
raspberries
fresh or frozen
1
small
banana
fresh or frozen, chopped
200
ml
coconut milk
from a tin
Instructions
Blend all the ingredients together, pour into ice lolly moulds and freeze overnight.
Enjoy!
Notes
Nutritional information is approximate and is intended as a guide.
Nutrition
Calories:
135
kcal
Carbohydrates:
11
g
Protein:
2
g
Fat:
11
g
Saturated Fat:
9
g
Sodium:
7
mg
Potassium:
246
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
19
IU
Vitamin C:
8
mg
Calcium:
14
mg
Iron:
2
mg
Keyword
raspberry ice lollies
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