PBJ smoothie
Mandy Mazliah
A delicious and healthy PBJ smoothie inspired by the classic sandwich filling – peanut butter and jam (or jelly depending on where you’re from). No added sugar, vegan and kid friendly.
Prep Time 10 mins
Cook Time 0 mins
Course Breakfast
Cuisine American
- 100 g frozen raspberries or strawberries
- 1 large banana
- 50 g unsweetened peanut butter
- 250 ml milk I used oat milk
- 1 tbsp milled flaxseed optional