Christmas pud has been an essential part of a British Christmas dinner for many years. This Sunday is Stir Up Sunday, when British families traditionally made their Christmas puddings in order to give the flavours plenty of time to mature.
But a traditional pudding, which contains suet and eggs, is pretty far off being suitable for vegans.
This recipe however, is not only free from eggs, dairy and suet, it’s also free from refined sugar so it’s a healthier option too.
And let’s face it, we all need a bit of help on the healthy eating front at Christmas time.
Get the full recipe over at metro.co.uk